Friday, September 18, 2009

The Great Malaysian Hijack

Spot the Malaysian dish. In fact the uniqueness of our Malaysian cuisine is the amazing variety of a cooking pot of cultures. I don't think it is easy to rebrand all our dishes but certainly they are super tasty.

I love a goo Nasi Lemak, a fantastic takeaway food.

Bah Kut Teh remains a favourite of mine.

And the other day my friend made me a wonderful Hainanese chicken rice in Geelong.
Great now I am hungry again.


At 10:52 PM, Anonymous Anonymous said...

Go fuck yourself, Mudman.

Chicken rice/chili crab will never be yours.


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