Monday, September 11, 2006

Baked Udang Galah with Cheese and Oregano

I baked the prawns after garnishing it with lemon juice, pepper, salt, oregano and cheese. 10 minutes on 300 F; yummees!

1 Comments:

At 11:40 PM, Blogger lunaticgal said...

this is nice :D yummy~~!!! now i think of the scallops baked cheese w thousand island.. OMG

 

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